OAK LANE BAR & GRILL
SUNDAY SPECIAL:
Burger, Fries, Draft
$10
STARTERS
French Fries…………………..………...$2.25
Cheese Fries………………….…….…..$3.75
Onion Rings…………………...……..….$3.75
GREENS
Chef Salad……………………...……….$8.75
mixed greens, tomato, cheese, turkey
Chicken Salad......................................$8.75
grilled or tenders, greens, tomato,
cheese
Taco Salad………………….…...…...….$8.50
romaine lettuce, taco meat, tomato,
black olives, cheese, onions,
sour cream, salsa
*Ranch, Bleu Cheese, Italian, 1000 Island, French,
Balsamic
BASKETS
Chicken Strips & Fries………....……….$9.75
choice of ranch, bleu cheese, bbq or honey mustard
Shrimp & Fries…………………………..$9.75
SOUTH OF THE BORDER
Nachos Supreme………..…….………..$9.25
tortilla chips, cheese, taco meat, lettuce, tomato, onion, salsa, jalapenos, sour cream
Chicken Quesadilla………………..……$6.75
chicken, peppers, cheese
served w/salsa and sour cream
BETWEEN THE BREAD
served w/chips and a pickle
1/4 lb. Hot Dog………………...………...$5.00
served w/choice of fixings
1/3 lb. Burger……………………….……$7.50
served w/choice of fixings
add bacon $1.25
add cheese $0.50
(American, Pepperjack, Swiss)
add grilled onions, jalapenos $0.50
Olive Burger...........................................$8.00
Turkey Sandwich………………………...$7.50
served w/choice of fixings
white or swirl rye bread
add cheese $0.50
(American, Pepperjack, Swiss)
Turkey Club…………………………..….$9.25
triple decker sandwich of cheese, turkey,
bacon, lettuce, tomato and mayo
served on toasted white bread
BLT….………………….………………..$7.75
bacon, lettuce, tomato
served on toasted white bread
Grilled Chicken……………………...…..$7.75
served w/choice of fixings
add cheese $0.50
(American, Pepperjack, Swiss)
Chicken Strip Sandwich………………..$7.00
served w/choice of fixings
Grilled Cheese…………..………………$5.00
white or swirl rye bread
add tomato $0.50
Extras…………………………………….$0.50
Jalapenos, Sour Cream, Additional Sauces,
Cheese
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
